Chelsea Green Publishing

Chelsea Green Blog

Milk: The Beginning of All Cheesemaking. An Excerpt from American Farmstead Cheese

Our five delicious cheese books are 25% off until the end of July.

One of these is American Farmstead Cheese, The Complete Guide to Making and Selling Artisan Cheeses, by Paul Kindstedt. Paul works with the Vermont Cheese Council, as well as the Vermont Institute for Artisan Cheese, which is housed at UVM. His book is for serious curd nerds, and this excerpt is a great example. In it he gives a crash course in the basics of milk chemistry that you’ll need to know if you want to make good cheese and be able to troubleshoot day in and day out.

American Farmstead Cheese is available in our bookstore, and is on sale along with our other cheese books until the end of July.


Fat is NOT the Enemy: Domini Kemp and The Ketogenic Kitchen

Emerging research suggests that a ketogenic diet, in conjunction with conventional treatments, offers new hope for those coping with cancer and other serious disease. Take it from Domini Kemp, who’s personal journey with cancer—detailed below, along with a short video—led her to follow a low-carb, ketogenic diet and the impact it’s had on her health, […] Read More

Happy Holidays from Chelsea Green Publishing!

Today we kick off our Holiday Sale — with 35% off every purchase at our online bookstore. Simply use the code CGS16 at checkout from now until the end of the year. Along with this great discount, we are offering free shipping on any order over $100*. Are there homesteaders or organic gardeners on your […] Read More

Chef Evan Mallett’s New England Thanksgiving Feast

 If you’re looking for something new and different to serve this Thanksgiving – Chef Evan Mallett has some ideas. Straight from his newly released cookbook Black Trumpet, Mallett has selected three dishes that will add some seasonal flavor to your holiday table, especially if you’re in New England. These recipes are just a small selection […] Read More

Sex, Violence, and Figs

They are trees of life and trees of knowledge. They are the fig trees. Fig trees fed our pre-human ancestors, influenced diverse cultures and played key roles in the dawn of civilization. They feature in every major religion, starring alongside Adam and Eve, Krishna and Buddha, Jesus and Muhammad. This is no coincidence – fig […] Read More

10 Fascinating Fig Facts

“As our planet’s climate changes and reminds us that nature really does matter, the story [of fig trees] has important lessons for us all.” –Mike Shanahan In short, fig trees are awesome. They have been around for 80 million years and during that time they have shaped our world and impacted humanity in profound but […] Read More
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