Chelsea Green Publishing

Chelsea Green Blog

“middle brow” – Insulting?

I recently used the term “middle brow” and was chided by a coworker who suggested it’s an elitist term. I’m not entirely convinced, but I’d like to be on the side of right and good, not the side of stick-in-the-mud and will change my attitude if someone wants to offer some reasons to do so. Any opinions out there? I think of it as pretty neutral, along the following spectrum (as far as books go): High brow – focused on theory pretty much for the sake of theory; notable writings in this category might be entertaining, but the focus is on ideas, not on supplying any gratification to the reader; aims to be relevant for many years; pretty much synonymous with “academic” Middle brow – mixes theory with practical information; intended to be both useful and entertaining; aims to be relevant for a while, but not necessarily “for the ages”; pretty much synonymous with “for a general readership” Low brow – intended to be primarily entertaining, immediately gratifying; if it involves theory, it’s not the kind of theory you’d want to rely on as you go into surgery or blast off on a Mars mission; aims to be relevant in the immediate time period only. Am I way off base? My head too high up in the elitist clouds? Lack of oxygen blinding me to my obvious superiority complex?


Hands-On Learning: School of The New American Farmstead

This summer, twelve of our authors (plus Chelsea Green’s own President and Publisher) will be leading hands-on intensive courses at Sterling College in Craftsbury, Vermont.These workshops, classes, and certifications will inspire you, equip you with marketable skills, and provide you with new perspectives on integrated, community-centered farming and food production.Engage your SensesThe hands-on courses will […] Read More

The Occidental Arts and Ecology Center Cookbook Wins IACP Award

Chelsea Green is thrilled to have received the Food Matters Award for The Occidental Arts & Ecology Center Cookbook, by the OAEC Collective and Olivia Rathbone.The International Association of Culinary Professionals announced its 2016 IACP Award winners on April 3 during a ceremony in Los Angeles.The awards recognize the best food writing of the year, […] Read More

Color Me Green: Chelsea Green to Launch Coloring Books Imprint

In response to demand from readers who clearly aren’t able to fill up their days building swales, chicken tractors, forest garden greenhouses, kombucha and kimchi, mead or salad sprouts – Chelsea Green is launching a new imprint of coloring books.These books will bring some of its most popular, and iconic, titles to a new market—adults […] Read More

Dig In: February Roundup 2016

The latest news and opinions from Chelsea Green and our authors, as well as tips and techniques about how you can bring our books to life in your kitchen, backyard, or community, and special sales, promotions and new releases. 10 Books to Curl Up With This Winter We here at Chelsea Green have concocted the […] Read More

Top 8 Chelsea Green Books the Self-Styled Oregon Militia Should Read

The ongoing armed militia occupation of the Malheur National Wildlife Refuge in Oregon is showing no signs of ending — so, rather than send them snacks, or sex toys, we had an idea: Send them a book! Better yet, send them several Chelsea Green books. Don’t worry, we’ve picked five key titles that we think […] Read More
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