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Joel Salatin on Edible Radio

Kate Manchester of Edible Communities interviews grass farmer Joel Salatin about new enterprises at Polyface Farm, acorn-fed pigs, and the “Sheer Ecstasy of being a Lunatic Farmer” (the title of his next book). Salatin is the loudest and one of the most eccentric voices in sustainable agriculture today. His Polyface Farm was held up as the exemplar for intentional, organic food production by Michael Pollan in The Omnivore’s Dilemma, as well as the producers of Food, Inc., a widely released documentary about our broken food economy. Joel tells Kate about new ventures at Polyface, including finding ways to bring “porcine temporary disturbance and successional freshness” to more of his land. In English, that means he’s letting his pigs feed on acorns in the woods, where they aerate and fertilize the soil, and eat plants that would otherwise compete with trees. In an economic innovation, Salatin has extended an offer to a former apprentice to form an autonomous veggie-growing enterprise distributed by Polyface. This sort of business incubation model is a tremendous opportunity for a young farmer. Hopefully other progressive grass farmers such as Mark Kimball at Essex Farm can provide similar opportunities. Kate and Joel then take a moment to talk about people’s food choices. The two chide those who characterize the organic food movement as elitist, and Joel makes the point that people need to “stop being victims” when it comes to making better food choices. Hailing from a food desert, I disagree somewhat. I recently moved to Vermont (the land of local milk and honey) from Jacksonville, Florida, which up until  three years ago was a city that took 40 minutes to drive across, held a population of close to a million, and had exactly zero local farms. In 2007, things changed when Brian and Kristin Lapinski started Down to Earth Farm. Apart from these brave pioneers, there was nothing a non-gardener could do to get local food of any kind. Not to mention urban residents, who deal with a stereotypical slew of problems from industrial contamination to decaying houses–plus being unable to get decent groceries. While it is always true that people can find new ways to be empowered, we can’t forget all the built-in challenges facing populations for whom choices are limited by factors beyond their control. For the full interview, go to Edible Radio: “broadcasting edible stories from local communities”.


Homesteading Q&A: Solutions for Stumps, Smelly Chicken Manure, and More

September is in full swing and that means it’s time to officially celebrate Homesteading Month. Throughout the next few weeks, we are putting our expert homesteading authors at your disposal for a month-long Q&A session. If you are looking to become a better homesteader or thinking of living off the land for the first time, […] Read More..

Recipe: How to Make the Perfect Pancake

When most people think pancakes, they think breakfast. But for Amy Halloran, breakfast is only the start.Halloran, author of The New Bread Basket, is a self-described pancake connoisseur. From a young age, she was entranced by the magic of bubbly batter rising to fluffy cakes on the griddle. Over time, her love of pancakes developed […] Read More..

5 Common Invasive Species and How to Manage Them

Last week, we asked authors Tao Orion and Katrina Blair to share alternative approaches to managing five different plant species commonly held to be “invasive.” St. John’s Wort, Garlic Mustard, Thistle, Oxeye Daisy, and Kudzu are often dismissed as annoyances at best and the target of aggressive eradication with harmful chemicals at worst. Orion and […] Read More..

Uncovering the Many Uses for Abundant Kudzu

As Invasive Species Week comes to a close, Tao Orion, author of Beyond the War on Invasive Species, and Katrina Blair, author of The Wild Wisdom of Weeds,  share alternative approaches to understanding and managing Kudzu. Take a look through our final profile and check out any you might have missed along the way: Oxeye […] Read More..

Oxeye Daisy: A Plant for the Pollinators

As Invasive Species Week continues, Tao Orion, author of Beyond the War on Invasive Species, and Katrina Blair, author of The Wild Wisdom of Weeds, are sharing alternative approaches to managing and using plants considered to be “invasive.” Take a look through today’s profile on Oxeye Daisy and check out tips for working with Garlic […] Read More..