Chelsea Green Publishing

Chelsea Green Blog

Janisse Ray: Track Back – A Love Letter to Riding the Rails

The following article written by Janisse Ray, whose book is Pinhook: Finding Wholeness in a Fragmented Land, appeared in the January/February issue of Orion Magazine.

I set my bags down and look south, beyond the main crossing of Jesup, Georgia. The tracks are empty, weeds growing up all around them.

Dusk has fallen, and in the golden remains of day the dilapidated station looks almost beautiful. It suffered a fire and now rots grudgingly away, boulder-sized holes in its roof, circled by orange police tape. Beyond it, the parking lot is rough, unpaved, without marked spaces, and no one will appear to say, “Not here,” or to charge. Across the street, a tattoo artist works late.

I think back to the first time I caught the train, some three years ago. My folks had driven me to this rail station, which, let’s face it, is not a station.

“Stand out here by the track,” my dad had said. “Wave hard. They have to see you or they’ll roll on.” Forty years had passed since he’d been on a train. “And get ready. The train won’t actually stop. You have to jump.” “The computer knows I’m waiting,” I said. But I was out by the track anyway in the early evening light, pinks and oranges gilding the sky, the smell of a pulp mill in the air. Obscured by a curve at the southern edge of town, the train enters Jesup unexpectedly. First came a loud and long whistle, and then, right on time, the train reared into view. Crossing bars came down and a bell began to jang. The train swept up with a terrific racket, clicking and clacking, rails creaking, brakes screeching. For a minute I thought, My dad is right, it isn’t going to stop, but it drew up short. A conductor let down a staircase between two cars. He wasn’t hurrying. I struggled aboard with my big bag. Inside, the car was bright, clean, and spacious, a carpeted aisle dividing pairs of commodious blue seats. I lifted my luggage to an overhead rack, sat down next to a large window, and waved goodbye to my parents standing lonesome by the track. The Silver Meteor was pulling out, heading toward New York City, where I would be by eleven the following morning. Continue reading this article at Orion. Janisse Ray’s book, Pinhook, is available now. She is also at work on another book for Chelsea Green, to be published in 2012.


Dear Humans: Listen to Ben Kilham. Signed, The Bears.

When it comes to fatal human-bear encounters, too often it’s the bear who ends up on the losing end. The most recent story occurred in Thetford, Vt., where a hungry bear with slim pickings began seeking out food in town. After unsuccessful attempts to thwart the bear – known to bear rehab specialist and author […] Read More

Reimagining Restoration as a Radical Act

Finding ways to manage “invasive” species as we’ve come to know them has sparked a vigorous debate within conservation and restoration communities, as well as farmers, gardeners, and permaculturalists.In her thought-provoking book Beyond the War on Invasive Species, author Tao Orion urges us to rethink and reimagine restoration as a way to break out of […] Read More

Trust Your Unconsciousness: Elizabeth Marshall Thomas on Writing

Elizabeth Marshall Thomas is a New York Times-bestelling author, traveler, and astute observer of the natural world. In Dreaming of Lions, a paperback edition of her memoir, Thomas pens a powerful new afterword and a selection of photos from her extraordinary life is included. Below is an excerpt from her chapter about writing, and her […] Read More

Ask the Experts: Submit Your Permaculture Questions Now

Attention all growers, food-lovers, and green-living enthusiasts, we are once again celebrating Permaculture Month by putting our pioneering permaculture authors to work for you.Chelsea Green is proud to publish and distribute some of the most recognized, and award-winning, names in permaculture, and we’re making several of them available to our readers to answer any and all […] Read More

Recipe: Pascal Baudar’s Basic Wild Kimchi

Experiment with what you have, anything from the mustard family will work extremely well. Read More
Follow us
Get every new post delivered to your inbox
Join millions of other followers
Powered By WPFruits.com