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From the Farmstead Creamery Advisor, 10 Questions for Aspiring Cheesemakers

Gianaclis Caldwell, award-winning cheesemaker, goatherd, and author of The Farmstead Creamery Advisor, wanted to make sure her book brought the notion of small-scale dairy farming down to earth. Not because there’s no romance in a close relationship with animals and the earth, but because it takes a LOT of work to maintain a successful creamery. It can be frustrating, and Murphy’s Law (i.e. anything that can go wrong, will) exerts a force not unlike the Laws of Thermodynamics. Especially with animals as clever and willful as goats! They’ll always figure out if you left a gap in the fence, they’ll eat the wrong thing and get sick, they’ll eat your raspberry canes before you get any fruit, etc.

Take this brief quiz to see if you’re up for the task.  The book looks at these questions in greater depth:

 Ten Questions to Test Your Suitability

  1. Do you like to get up early – every day of the year and for many years to come?
  2. Do you mind working late into the evening – and then getting up early the next day?
  3. Do you mind working hard between getting up early and going to bed late?
  4. Does your spouse or partner also enjoy these hours?
  5. Do you have a good head for business?
  6. Do you have an artistic or creative flair?
  7. Can you be satisfied with repetitive labor and a lot of dishwashing?
  8. Do you have a great love for working with animals, no matter how exhausted you are?
  9. Can you deal well with constantly changing challenges and problems, including animal deaths, equipment failure, product loss, possible lawsuits and product recalls, and rising insurance and power costs?
  10. Do you mind working for below minimum wage for several years, or do you have an independent source of income to help pay bills?

Get a copy of this essential guide during our Gardening & Agriculture sale, which ends next Wednesday!

Thanks to the bloggers over at GoatLove for mentioning this!


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Just because the temperatures have started to drop doesn’t mean you have to live without fresh greens until Spring. Author and gardener Peter Burke’s innovative method of growing soil sprouts indoors can help you grow nutrient-dense greens all year long at a fraction of the cost of buying at market. Burke’s book, Year-Round Indoor Salad Gardening, is […] Read More

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Chelsea Green: In the Media 2016

Oh, 2016. Where did the time go? Each year, Chelsea Green receives hundreds of mentions (well over 1000 in 2016) in the media both big and small. From interviews, to excerpts, to opinion pieces by authors we’re always working to make sure that the mission and message of each book is spread far and wide. […] Read More

A Bloggin’ We Shall Go: Your Favorite Blog Posts from 2016

Ah, 2016 – where did the time fly? It seems like only earlier this year we were excited about designing swales and getting to know more about no-till farming, and we ended up focusing on the heart, ketogenic diets and seeking a bio-abundant future. While the top 7 blog posts of the year don’t exactly […] Read More
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