Chelsea Green Publishing

Chelsea Green Blog

Food Prices: A better way…

If my life were a country-western song, “There’s just gotta be a better way….” would be the refrain. It goes something like this:
Gas prices growin’, the economy is slowin’. Can’t find a buck to help me through the daaaaay. I drive to the food mart, pay a mortgage for my food cart. I wish my kids could just eat my horses’ haaaaay. Oh, I can’t pay for food today. No, I can’t pay for food too-oodaaaay. Food prices growin’, paychecks are slowin’. Oh, there’s just gotta be a better waaaay.
Insert a steel guitar, a slow harmonica, plenty of twang, and well…you get the point. The truth is that, for a number of reasons, food prices are skyrocketing. The Guardian posted a great summary of five major contributing factors, which include:
  1. surging energy prices,
  2. increased demand due to population growth,
  3. droughts devastating grain-producing countries,
  4. biofuel crops competing for land, and
  5. speculative trading of food commodities
Analysts will debate how to weight the influence of each of these factors, and then policy-wonks will debate the best methods for reversing the effects, and then politicians will debate the cheapest ways to get everything done by some random date way off in the future. I get so frustrated watching the powers-that-be move in circles that I can’t help but thinking … Oh, there’s just gotta be a better waaaay…. Eliot Coleman has a better way: Avoid food prices all together. Eliot has been growing his own organic vegetables (for consumption and for sale) year-round for over 30 years. He’s designed a system of greenhouses and high tunnels that allow him to keep fertile gardens for all four seasons…even through the brutal winters in his hometown of Harborside, Maine. Coupled with his cattle, sheep, and range poultry, Eliot has fresh food all year round without ever making a trip to the grocery store. Eliot’s book, Four-Season Harvest, explains how he does it all. You can download Eliot’s chapter called The Covered Garden: Greenhouses and High Tunnels here. In it you will find Eliot’s greenhouse designs, high tunnel construction plans, a mobile greenhouse, maintenance tips, plotting maps, winter gardening techniques, and advice on deterring pests. Download The Covered Garden: Greenhouses and High Tunnels from Four-Season Harvest.

Brew Outside the Box: Making Mushroom-Infused Beer

When thinking about drinking a nice cold beer, the flavor of mushrooms doesn’t exactly spring to mind. But for the adventurous brewer – and drinker – infusing mushrooms into brews is a great way to combine the medicinal benefits of fungi with one of the world’s most consumed beverages.The best part? You can grow mushrooms […] Read More..

50 Low-Cost, Low-Tech Solutions to Save the Planet

Tired of watching people spend so much time thinking up big solutions to big problems that it has a paralyzing effect on taking action? If you’re like author Courtney White, the answer is yes. That’s why in Two Percent Solutions for the Planet, he takes readers on a journey to show how low-cost, easy-to-implement solutions […] Read More..

Field Guide to Fall Favorites: Are you Autumn Ready?

As we bite into a banner apple season and put our gardens to bed, we’re already thinking about next year. There is no denying it: the days are shorter and unless you planned for season extension your garden is all about the root vegetables.But don’t let the looming winter get you down. There are plenty […] Read More..

9 Things to Consider When Building Your Own Greenhouse

Daydreaming of extending your growing season and building your very own year-round greenhouse? It’s easier, more affordable, and will provide you and your family with more food than you might think — thanks to one of North America’s most accomplished permaculture designers, Jerome Osentowski.In his groundbreaking new book, The Forest Garden Greenhouse, Osentowski provides growers of all skill levels in-depth […] Read More..

How to Make Your Own Mulch With Fallen Leaves

As the vibrant colors of fall foliage continue to spread across the country, countless hours will soon be spent raking leaves and hauling them off to the nearest dump. But for Will Bonsall, what may be a nuisance to some, is his “mulching bonanza.” Though the conventional wisdom about tree leaves is that they are not as valuable […] Read More..
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