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Fluoride Hoax Exploding: Alex Jones Interviews Dr. Paul Connett

The article below appeared online at Infowars.com  about an interview with Dr. Paul Connett who co-authored The Case Against Fluoride: How Hazardous Waste Ended Up in Our Drinking Water and the Bad Science and Powerful Politics That Keep It There.

Following a successful anti-fluoride campaign in Canada, Dr. Paul Connett, Professor of Chemistry at St. Lawrence University in New York, visited the Infowars.com command center in Austin, Texas, to make appearance on the Alex Jones Show and tape “Deadly Fluoride: Hoax on the Run!”

Alex Jones Interviews Dr. Paul Connett ontherun

Connett was in town to make an appearance before the Austin City Council and argue in favor of eliminating the dangerous neurotoxin from Austin’s water. Dr. Connett, who is the Executive Director of the Fluoride Action Network, is largely responsible for raising awareness to the dangers of fluoride in Canada. Earlier this year, the Calgary city council voted 10-3 to remove the toxic substance from the city’s drinking water. Connett is attempting to repeat this success elsewhere in Canada as well as in Austin, Australia, and New Zealand. During the interview with Alex Jones, Dr. Connett presented in concise fashion overwhelming evidence of the health risks posed by water and food fluoridation. In addition to dental fluorosis, the irreversible condition caused by excessive ingestion of fluoride during the tooth forming years, numerous studies have conclusively demonstrated that fluoride is responsible for a number of serious diseases – including bone cancer, arthritis, lower thyroid function, and disruption of the pineal gland and its production of melatonin, a hormone that helps regulate the onset of puberty. Alex noted studies revealing how fluoride is responsible for the early onset of puberty in girls and effeminacy in boys. Dr. Connett also mentioned recent studies that prove fluoride’s primary and sole benefit to teeth comes from topical application to the surfaces of teeth and not from ingestion through water and food. The dental research community now admits that fluoride has little effect on preventing cavities in the pits and fissures – the chewing surfaces – of teeth where the majority of tooth decay occurs. In short, there is absolutely no dental benefit, as often claimed, when fluoride is ingested. “Deadly Fluoride: Hoax on the Run!” is an excellent primer on the numerous dangers of fluoride. It also provides an update on anti-fluoride activism and the ongoing effort to have it removed from water systems, food, and most perniciously from baby dietary products. Deadly Fluoride: Hoax on the Run is just one of numerous videos that Prison Planet.tv members will receive access to this week as we announce a bumper rollout of exclusive new multimedia titles. Prison Planet.tv members can watch Deadly Fluoride: Hoax on the Run in super high quality right now by logging in at Prison Planet.tv and clicking on “video reports”. Not a member? Please click here to subscribe and get instant access to this interview, along with thousands of hours of material, including daily access to the live video stream and video archives of The Alex Jones Show.


Why Modern Wheat Is Making Us Sick

Why is modern wheat making us sick?  That’s the question posed by author Eli Rogosa in her new book Restoring Heritage Grains.Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit—witness the increase in gluten intolerance and ‘wheat […] Read More

Recipe: How to Make a Simple No-Knead Einkorn Bread

If, like author Eli Rogosa,  you are allergic to modern wheat, it may be time to investigate baking with einkorn.Rogosa suffered miserably from bloating, malabsorption, and indigestion for many years. No doctor could help her, but when she removed wheat from her diet, the symptoms vanished. Her vitality returned with the added bonus of pounds […] Read More

Recipe: Sandor’s Strawberry Kvass (from Wild Fermentation)

Since its publication in 2003, Wild Fermentation has inspired people to turn their kitchens into food labs: fermenting vegetables into sauerkraut, milk into cheese or yogurt, grains into sourdough bread, and much more.This updated and revised edition, now with full color photos throughout, is sure to introduce a whole new generation to the flavors and health […] Read More

Recipe: Fermented Hot Sauce with Wild Greens

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The Fermentation Revolution Wants You!

Michael Pollan calls him the “Johnny Appleseed of Fermentation” and he’s known far and wide as Sandorkraut. He’s also been dubbed The Prince of Pickles and a Fermentation Fetishist, but we also know him as Sandor Ellix Katz—The New York Times-bestselling and Beard Award-winning author. With the long-awaited and soon-to-be celebrated release of the updated […] Read More
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