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Dr. Paul Connett on Autism One and Underground Wellness Radio Shows

Dr. Paul Connett discussed his book, The Case Against Fluoride, on Voice America’s Autism One radio program with Teri Arranga yesterday morning.

Dr. Connett and Teri spoke about the science — or lack thereof — behind water fluoridation and fluoride’s potentially harmful effects on the brain, bones, and endocrine system.

Listen to the interview here.

Connett also addressed the parallel between the politics involved in the fluoride debate and those in the vaccine-autism fight. He explained the weak evidence of fluoride’s efficacy in preventing tooth decay, and the faulty scientific trials that were used to push widespread fluoridation into common practice.

On Monday, Connett spoke with Sean Croxton of Underground Wellness on Blog Talk Radio, continuing to spread the word and educate listeners about the dangers of fluoridation. You can listen to the show in the player below.

Listen to internet radio with Sean Croxton on Blog Talk Radio

To learn more, visit the book page of The Case Against Fluoride: How Hazardous Waste Ended Up in Our Drinking Water and the Bad Science and Powerful Politics That Keep It There.


Recipe: Barbecued Eggplant Stacks with Coyote Mint Sauce and Chèvre

With summer in full swing, many are making good use of their outdoor grills. Tender grass fed steaks or free range chicken are often the go-to options, but the possibilities for a grilled meal are endless. At the Occidental Arts and Ecology Center, a summer favorite is Barbecued Eggplant Stacks with Coyote Mint sauce and […] Read More..

Food Lover’s Guide: 25% Off ALL Food & Drink Books

Where our food comes from and how it is grown matters. Having control over our food supply is key to a more resilient and sustainable future. A major part of Chelsea Green’s mission is to inspire you with ideas and practical tips. So whether you want to make the world’s best cheese; find a new […] Read More..

Turning Meat into Money: How to Raise and Sell it Ethically

The consumer demand for grassfed, pasture-raised, and antibiotic-free meats is on the rise, putting farmers and ranchers in a unique position to make a decent living on meat that is produced ethically. But, how exactly do you turn meat into money without resorting to the large-scale industrial techniques of today’s confinement-operations? Look no further than […] Read More..

How to Grow Strawberries Indoors

It’s strawberry shortcake season, which means strawberry harvesting season. But for those of you with no outdoor space for gardens, fear not—you can plant, weed, and harvest all from the comfort of your own home! That’s right: it is possible to grow strawberries indoors, from small spaces. According to R. J. Ruppenthal, author of Fresh […] Read More..

Wild Edibles: 5 Tips for Beginner Foragers

Ever spotted a dandelion growing in your backyard and wondered, can I eat that? According to wild plants expert Katrina Blair, the answer is a resounding yes. And there are plenty of other commonly found weeds that fall into this category as well. In her book The Wild Wisdom of Weeds, Blair introduces readers to […] Read More..