In today’s world the marketplace distorts our values and our dependence on petroleum keeps us from creating truly sustainable agriculture. So, how can we achieve true wealth and at the same time make society around us more resilient? The answer, Will Bonsall believes, is greater self-reliance in both how we grow our own food, and […]Read More..
Fresh, ripe raspberries picked straight from the garden in the morning. What could be a better start to your day? According to Michael Phillips, author of The Holistic Orchard, growing your own berries is entirely possible for anyone with a bit of space and a passion for the fruit. Brambles grow from the north to […]Read More..
We’ve been quietly at work the past months building a new website from scratch. We designed it to be clean, beautiful and easy to use! Over the years you have asked for improvements and we listened with a fresh design that allows you to more easily connect with our authors, dig into our content, buy […]Read More..
The consumer demand for grassfed, pasture-raised, and antibiotic-free meats is on the rise, putting farmers and ranchers in a unique position to make a decent living on meat that is produced ethically. But, how exactly do you turn meat into money without resorting to the large-scale industrial techniques of today’s confinement-operations? Look no further than […]Read More..
Each year, we partner with dozens of organizations to bring our authors closer to you and your community. With our website redesign, it’s now easier than ever to find out where your favorite authors are going to be and when. Head to the “Events” tab to explore these new features and tools: Filter events using […]Read More..
Ever spotted a dandelion growing in your backyard and wondered, can I eat that? According to wild plants expert Katrina Blair, the answer is a resounding yes. And there are plenty of other commonly found weeds that fall into this category as well. In her book The Wild Wisdom of Weeds, Blair introduces readers to […]Read More..
Welcome to the new, redesigned digital home of Chelsea Green Publishing! Over the years you have asked for better ways to connect with our authors, to share information with friends and family, and to buy books from us. We listened to your feedback and integrated your wishes with a fresh design that allows you to […]Read More..
Economic development today is completely broken. That’s the argument of author Michael Shuman in his new book, The Local Economy Solution. The singular focus on attracting global corporations is not just ineffective but counterproductive, Shuman argues, especially given the huge opportunity costs. Indeed, it’s not far-fetched to suggest that the best way most communities can […]Read More..
Beneath our feet lies a resource that is critical to our future. It’s the first thing we think about when it comes to farming and gardening – and yet, one of the last things considered when thinking about the long-term preservation of our earth. It’s the basis for healthy food production, is a crucial tool […]Read More..
You asked, our authors answered. All month long, we’ve been celebrating permaculture by having a panel of authors answer questions submitted by our readers. As Permaculture Month comes to a close, we wanted to share some final thoughts from one of the top experts in the permaculture field, Toby Hemenway. He is the author of […]Read More..