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Turn Barren Soil into Black Gold: 9 Simple Steps to Sheet Mulching
Posted By admin On March 31, 2014 @ 8:00 am In Farm & Garden,Featured Posts,Permaculture | Comments Disabled
If you want to turn a barren lot into a permaculture paradise, you’ve got to start from the ground up.
Sheet mulching is an easy way to start. You start with a biodegradable weed barrier like cardboard, and from there build a thick, layered substrate for your garden with compost and mulch. As the materials break down, worms move in, softening the soil below, and creating a healthy, aerated planting bed where once there was compacted, dead clay.
Eric Toensmeier transformed his rocky, desolate tenth of an acre into a modern-day Garden of Eden with this and other permaculture methods. He shares the skills and tips you need to do it yourself in his best-selling book Perennial Vegetables . For the visual learners out there, Toensmeier also has a DVD , which is available alone or as a set  with the book.
For even more about the stunning transformation from bare ground to lush garden, Toensmeier’s memoir Paradise Lot  tells the whole story of how he not only made a little patch of earth a little greener, he found love , too.
So, without further ado, here’s Eric Toensmeier’s simple 9-step method for sheet mulching!
This technique, also known as lasagna gardening, can build remarkable soils in just a few years. There are several key components.
First, a weed barrier like cardboard is laid down to smother weeds. In theory (and quite often in practice) the cardboard decomposes after the weeds have all died and turned into compost.
The second ingredient is to add compost, or build a layered compost pile that will enrich your new garden bed.
The third step is to add a thick layer of mulch on top, to keep new weeds from getting established.
I have had great results with sheet mulching, although sometimes the first year is a bit rough on delicate species, until the raw materials break down. You can use sheet mulching to turn lawns or weedy waste areas into gardens in just a few hours, or even to build soil from scratch inside built frames for raised beds. Sheet mulch can range from just a few inches thick to 2 feet or more, depending on how bad your soil is and how much raw material you have available (it will cook down and settle quite a bit). For more information see Patricia Lanza’s Lasagna Gardening, or Edible Forest Gardens .
Mow or cut your lawn, weeds, or other vegetation right down to the ground.
Plant any crops that will require a large planting hole (including woody plants, perennials in large pots, and large transplants).
Add soil amendments (as determined by your soil test).
Water the whole area thoroughly. You are going to be putting a layer of cardboard or newspaper over it, and rain and irrigation won’t soak through very well until that weed barrier breaks down. Water also helps the decomposition process get going.
If you have compost materials that may contain weed seeds (like fresh manure, leaves, or hay), spread them in layers on the ground. Put a dry, carbonaceous layer of hay or shredded leaves below any manure layer. Avoid thick layers, and make sure to get a good carbon-to-nitrogen ratio just as if you were building a compost pile. Water this layer well.
Lay down a weed barrier. I prefer to use large sheets of cardboard from appliance stores, because these last longer and are quicker to lie down. You can use layers of wet newspaper too. Make sure to have a 4- to 6-inch overlap where sheets meet so buried weeds can’t find a route to the surface. If you have already planted crops, or have other preexisting plants, don’t mulch over them. Cut holes in the cardboard to make some breathing space for each plant (or leave some room around each plant when laying newspaper).
Now you can add your weed-free organic materials. I like to keep it simple, and just add a nice layer of compost. You can also do some sheet composting here, alternating layers of nitrogen-rich materials like fresh grass clippings with carbonaceous materials like weed-free straw.
Now you add your final top mulch layer, at least 3 inches thick. Water the whole bed thoroughly once again. Your sheet mulch bed is complete.
You can plant right into your bed if you like. To plant tubers or potted plants, just pull back the top layers until you get to the weed barrier. Cut an X in the cardboard or newspaper. If you are transplanting a large plant, peel back the corners of the X. Throw a double handful of compost in the planting hole and then put in the plant. Pull the layers and top mulch back around the plant, water well, and you’re all set. Planting seeds is easy too. Just pull back the top mulch to the compost layer and plant your seeds. You may want to cut through the weed barrier below first, depending on weed pressure below the barrier. If you are planting seeds, be sure to water regularly, as compost on top of cardboard can dry out quickly.
The author’s Massachusetts front yard before sheet mulching. The soils are very poor fill from new construction.
Addition of rotted leaves below thick paper bags as a weed barrier with a layer of compost and mulch on top—just a few hours of work.
By mid-summer the garden is thriving with sweet potato, taro, edible hibiscus, and hardy bananas (yes, they over-winter in Massachusetts, but they don’t fruit here).
Jonathan Bates enjoys the results of our first year of sheet mulching. This garden has just gotten better each year. Note the fantastic growth of hyacinth beans!
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URLs in this post:
 Perennial Vegetables: http://www.chelseagreen.com/bookstore/item/perennial_vegetables/
 DVD: http://www.chelseagreen.com/bookstore/item/perennial_vegetable_gardening_with_eric_toensmeier_dvd/
 a set: http://www.chelseagreen.com/bookstore/item/perennial_vegetables_set/
 Paradise Lot: http://www.chelseagreen.com/bookstore/item/paradise_lot/
 love: http://www.chelseagreen.com/blogs/a-permaculture-love-story-paradise-lot-featured-in-the-new-york-times/
 Perennial Vegetables: http://www.chelseagreen.com/bookstore/item/perennial_vegetables:paperback
 Eric Toensmeier: http://www.chelseagreen.com/authors/eric_toensmeier
 Edible Forest Gardens: http://www.chelseagreen.com/bookstore/item/edible_forest_gardens_2_volume_set:hardcover