Chelsea Green Publishing

Chelsea Green Blog


June 12, 2013

Compost This Book! A Q&A with Gary Paul Nabhan on Growing Food in a Hotter, Drier Land

In his new book, Growing Food in a Hotter, Drier Land, author Gary Paul Nabhan draws on the knowledge and expertise of traditional and visionary desert farmers, compiling stories of resilience and adaptation that urge readers to plan for uncertainty, acquire knowledge, and take action. The following exchange between Nabhan and Chelsea Green Senior Editor […]

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