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10 Sheep Cheeses, An Excerpt from The Atlas of American Artisan Cheese

Until the end of the month, all of our tempting cheese books are 25% off.

One of them is The Atlas of American Artisan Cheese [1] by Jeffrey Roberts. Below is an excerpt from the book, featuring 10 cheesemakers who work with sheep:

The Atlas of American Artisan Cheese [2] is available in our bookstore–25% off until August 1!