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Defending Beef: The Case for Sustainable Meat Production

For decades it has been nearly universal dogma among environmentalists that livestock are Public Enemy Number One. In her new book, Defending Beef, environmental lawyer turned rancher Nicolette Hahn Niman argues that cattle are not inherently bad for the Earth. Defending Beef is simultaneously a book about big ideas and the p......


Fermentation Workshop with Sandor Ellix Katz DVD Trailer


Contrary to popular belief, fermenting foods is a simple process. But it needs to be done correctly, and there's no better person to inform us about managing microbial bacteria to produce highly nutritious food. In fact, with Sandor Ellix Katz a.......

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Happy Holidays from Chelsea Green Publishing!

We've kicked off our Holiday Sale - with 35% off any purchase at our on-line bookstore. Simply use the code CGS14 at checkout from now until the end of the year. Along with this great discount, we have free shipping on any orders over $100*.

Is there a small farmer or organic gardener on your gift list? How about a builder? Or foodies and cooks? Whomever you have on your shopping list, we've got you covered. Don't forget about our ...
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Submitted by admin on November 10, 2014 12:01 PM
We're Hiring! Join Our Team as an Author Events Associate

Chelsea Green Publishing is looking to hire an experienced, book-loving, sustainability-minded Author Events Associate to join our growing marketing team in the company’s Burlington, Vermont office. Deadline to apply is December 12.

The Author Events Associate is a full-time staff position whose responsibilities include academic event research and outreach, developing event partnerships with like-minded organizations, and increasing the engagement of Chelsea Green Authors in online events (such as webinars and live Q&As). This is a full-time, salaried, exempt position, which reports to the author events manager. The position is based out of the Burlington, ...

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Submitted by admin on November 10, 2014 11:40 AM
Thanksgiving Menu Ideas From Chelsea Green

Thinking about cooking a pasture-raised turkey this year or adding a new recipe to your Thanksgiving repertoire? Look no further than these delicious dishes from our authors whose books focus on nourishing food and how to produce it sustainably.

Starting with the star of many Thanksgiving tables, Shannon Hayes (Long Way on a Little) walks you through how to prepare a pasture-raised turkey and gives you her favorite recipe for Walnut-Sausage Stuffing, in the excerpt below.

To add some leafy greens and fresh vegetables to the menu, Carol Deppe (The Resilient ...
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Submitted by admin on November 6, 2014 09:30 AM
Film Celebrates Life of Food Pioneer Joan Gussow

The New York Times has called Joan Gussow the “matriarch of the eat-locally-think-globally food movement.” Bestselling author Michael Pollan agrees, saying "Once in a while, I think I've had an original thought, then I look and read around and realize Joan said it first."

This month, a new, 75-minute documentary film celebrating Gussow's pioneering work will be premiered at the Teachers College.

On Monday, November 17th at 6pm, the Laurie M. Tisch Center for Food, Education & Policy, Teachers College Columbia University will present the world premiere of Cultivation, a documentary ...
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Submitted by admin on November 6, 2014 07:00 AM
Happy Holidays: 35% off everything!

We've kicked off our Holiday Sale - with 35% off any purchase at our on-line bookstore. Simply use the code CGS14 at checkout from now until the end of the year. Along with this great discount, we have free shipping on any orders over $100*.

Is there a small farmer or organic gardener on your gift list? How about a builder? Or foodies and cooks? Whomever you have on your shopping list, we've got you covered. Don't forget about our bundles, sets and ...
Read Full Article ...

Submitted by admin on November 4, 2014 10:52 AM
Want to Learn About Ecological Agriculture?

Interested in all things agriculture — sustainable, organic or eco? Want to learn more about the most up-to-date, or time-tested, techniques designed to improve animal, soil, and human health and the food you eat?

Our friends at Acres U.S.A. are hosting their annual conference next month in Columbus, Ohio, and there's still time to register for a full slate of workshops, pre-conference seminars, and keynote presentations.

Join several Chelsea Green authors along with dozens of others of the country's best and brightest in agriculture for this three-day ...
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